How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kansas City Steak Soup?

You need 13 ingredients. The key ingredients include: 1 stick butter or margarine, 1/2 c. flour, 4 c. water, 2 c. cubed flank steak, and more.

Is Kansas City Steak Soup suitable as soups & stews?

Yes, Kansas City Steak Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Kansas City Steak Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kansas City Steak Soup Recipe

Name: Kansas City Steak Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter or margarine; 1/2 c. flour; 4 c. water; 2 c. cubed flank steak; 1 c. onion, diced; 1 c. carrot, diced; 1 c. celery, chopped; 1 small bag frozen mixed vegetables; 1 Tbsp. Accent; 2 Tbsp. beef base, flavored with spices; 1 Tbsp. black pepper; 1 Tbsp. salt; 1 can cut up whole tomatoes and juice

Kansas City Steak Soup

Eats Now Editorial Team · 733 kcal · Soups & Stews

Kansas City Steak Soup – a delicious recipe with butter, flour, water, flank steak, onion, carrot. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Kansas City Steak Soup

How did you like this recipe?

Frequently Asked Questions