How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Curry Beef (Easy)?

You need 11 ingredients. The key ingredients include: 1 (14 ounce) can unsweetened coconut milk, 1 (14 ounce) can Swanson's beef and onion broth (plain beef broth could be used, but the onion adds great flavor.), 3 green onions, cut on the diagonal, 1 large jalapeno pepper, deseeded & deveined, and more.

Is Coconut Curry Beef (Easy) suitable as soups & stews?

Yes, Coconut Curry Beef (Easy) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Coconut Curry Beef (Easy)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Curry Beef (Easy) Recipe

Name: Coconut Curry Beef (Easy)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can unsweetened coconut milk; 1 (14 ounce) can Swanson's beef and onion broth (plain beef broth could be used, but the onion adds great flavor.); 3 green onions, cut on the diagonal; 1 large jalapeno pepper, deseeded & deveined; 1 sirloin tip steak, I have my butcher slice it thinly at the store; 1 teaspoon red curry powder; 1 ½ teaspoons garam masala; 7 drops lemon juice, from the squeezie plastic lemon thing; salt and pepper; red pepper flakes (*, optional, optional) (optional) or cayenne (*) (optional); 3 cups cooked basmati rice

Coconut Curry Beef (Easy)

Eats Now Editorial Team · 681 kcal · Soups & Stews

Coconut Curry Beef (Easy) – a delicious recipe with unsweetened coconut milk, onion broth, green onions, jalapeno pepper, butcher slice, red curry. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Coconut Curry Beef (Easy)

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