Just Like 86% Cacao Chocolate Brownies – a delicious recipe with flour, Cocoa, Baking powder, milk, Honey, Cooking oil. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Sift and mix together the cake flour, cocoa powder, and baking powder.
2
(This step is easy if you sift them into a plastic bag.)
3
Put the tofu in a bowl and thoroughly mash.
4
Add the soy milk, honey, and cooking oil and mix well.
5
Combine the ingredients from Step 1 to Step 2 and lightly mix.
6
The result will be a fairly thick batter.
7
Pour into a parchment paper-lined pan and bake at 180C/350F for 20 minutes.
8
(if using a muffin pan, bake 12 minutes) Insert a skewer, and if it comes out clean, it's done!
9
Remove from the pan and allow to cool.
10
Cover with plastic wrap or foil and cool in the refrigerator.
11
Cooling it increases its moistness and makes it easier to cut.
196
kcal
Calories
6
g
Fat
37
g
Carbs
5
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 7 ingredients. The key ingredients include: 100 grams Cake flour, 50 grams Cocoa powder, 1 tsp Baking powder, 150 grams Tofu, and more.
Yes, Just Like 86% Cacao Chocolate Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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