How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Are We In Heaven? No…It’S Just The Brownies?

You need 15 ingredients. The key ingredients include: FOR BROWNIES:, 1 Cup Melted Butter, 2 Cups Granulated Sugar, 2 Teaspoons Vanilla, and more.

Is Are We In Heaven? No…It’S Just The Brownies suitable as baking & desserts?

Yes, Are We In Heaven? No…It’S Just The Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Are We In Heaven? No…It’S Just The Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Are We In Heaven? No…It’S Just The Brownies Recipe

Name: Are We In Heaven? No…It’S Just The Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR BROWNIES:; 1 Cup Melted Butter; 2 Cups Granulated Sugar; 2 Teaspoons Vanilla; 4 Eggs; 1 Cup Flour; 2/3 Cup Cocoa; 1/2 Teaspoon Baking Powder; FOR FROSTING:; 6 Tablespoons Softened Butter; 6 Tablespoon Cocoa; 2 Tablespoons Light Corn Syrup; 1 Teaspoon Vanilla; 2 Cups Powdered Sugar; 3-5 Tablespoons Milk

Bake this irresistible Are We In Heaven? No…It’S Just The Brownies at home. Made with FOR, Butter, Sugar and Vanilla. Easy step-by-step instructions in…

This Are We In Heaven? No…It’S Just The Brownies relies on simple, everyday ingredients such as for brownies:, melted butter, granulated sugar and vanilla. It comes together quickly and makes 4 servings, at about 1576 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Are We In Heaven? No…It’S Just The Brownies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1576

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Are We In Heaven? No…It’S Just The Brownies

Tips for the best results

Variations & substitutions

My Personal Notes

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