Jen'S Rumchata® Trifle Recipe

Name: Jen'S Rumchata® Trifle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; 1 (18.25 ounce) package family-size chocolate brownie mix (such as Pillsbury(R)); 2/3 cup vegetable oil; 2 eggs; 1/4 cup water; 1 cup rum cream liqueur (such as RumChata(R)); 1 cup milk; 1 (3.5 ounce) package instant chocolate pudding mix; 1/4 cup hot fudge topping, or to taste, divided; 1/4 cup caramel topping, or to taste, divided; 16 ounces whipped topping (Cool Whip(R)), divided

Servings: persons

cooking spray
1 (18.25 ounce) package family-size chocolate brownie mix (such as Pillsbury(R))
2/3 cup vegetable oil
2 eggs
1/4 cup water
1 cup rum cream liqueur (such as RumChata(R))
1 cup milk
1 (3.5 ounce) package instant chocolate pudding mix
1/4 cup hot fudge topping, or to taste, divided
1/4 cup caramel topping, or to taste, divided
16 ounces whipped topping (Cool Whip(R)), divided

1
Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking pan with cooking spray.
2
Combine brownie mix, oil, eggs, and water in a large bowl. Stir with a wooden spoon until smooth, about 50 strokes. Pour into prepared baking pan and spread evenly.
3
Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, about 28 minutes. Remove from oven and let cool, about 30 minutes. Cut into small squares.
4
Whisk rum cream liqueur, milk, and chocolate pudding mix in a bowl until smooth.
5
Place half of the brownie squares in the bottom of a trifle bowl. Drizzle in half of the fudge topping and caramel topping. Spoon half of the rum cream pudding on top. Spread a quarter of the whipped topping over pudding. Repeat layers with remaining brownie squares, fudge topping, caramel topping, pudding, and whipped topping.
6
Cover with plastic wrap and refrigerate until set, at least 4 hours.

941

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: cooking spray, 1 (18.25 ounce) package family-size chocolate brownie mix (such as Pillsbury(R)), 2/3 cup vegetable oil, 2 eggs, and more.

Yes, Jen'S Rumchata® Trifle falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jen'S Rumchata® Trifle

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