How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jeannette'S Pork & Beans ?

You need 8 ingredients. The key ingredients include: 1 lb Small white Beans, 1 onion diced, 3/4 lb salt pork, 1 tsp dry mustard, and more.

Is Jeannette'S Pork & Beans suitable as meat & poultry?

Yes, Jeannette'S Pork & Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jeannette'S Pork & Beans ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jeannette'S Pork & Beans Recipe

Name: Jeannette'S Pork & Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Small white Beans; 1 onion diced; 3/4 lb salt pork; 1 tsp dry mustard; 1/2 cup molasses; 1/4 cup ketchup; salt & pepper; 1/2 cup brown sugar

Jeannette'S Pork & Beans – a delicious recipe with white Beans, onion, salt pork, mustard, molasses, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb Small white Beans
1 onion diced
3/4 lb salt pork
1 tsp dry mustard
1/2 cup molasses
1/4 cup ketchup
salt & pepper
1/2 cup brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jeannette'S Pork & Beans

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