How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sausage Chili?

You need 12 ingredients. The key ingredients include: 3/4 lb. Italian sausage, 1 small onion, chopped, 1 stalk celery, sliced, 1 Tbsp. chili powder, and more.

Is Italian Sausage Chili suitable as soups & stews?

Yes, Italian Sausage Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Sausage Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sausage Chili Recipe

Name: Italian Sausage Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. Italian sausage; 1 small onion, chopped; 1 stalk celery, sliced; 1 Tbsp. chili powder; 1 can (28 oz.) crushed tomatoes, undrained; 1 can (14.5 oz.) black beans, rinsed; 1 can (8 oz.) tomato sauce; 2 tsp. packed brown sugar; 2 tsp. GREY POUPON Dijon Mustard; 1 tsp. HEINZ Worcestershire Sauce; 1-1/2 cups KRAFT Shredded Cheddar & Monterey Jack Cheeses; 1/3 cup BREAKSTONE'S or KNUDSEN Sour Cream

Warm up with this hearty Italian Sausage Chili recipe. Made with Italian sausage, onion, celery and chili powder. Easy step-by-step instructions included.

This Italian Sausage Chili relies on simple, everyday ingredients such as italian sausage, small onion, chopped, stalk celery, sliced and chili powder. It comes together quickly and makes 4 servings, at about 329 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Italian Sausage Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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