Try this homemade Sauteed Mushrooms with Garlic & Butter recipe the whole family will love. Made with mushrooms, Shiitake, clove Garlic and Olive oil. E…
This Sauteed Mushrooms with Garlic & Butter relies on simple, everyday ingredients such as packs enoki mushrooms, shiitake mushrooms, garlic (finely chopped) and olive oil. It comes together quickly and makes 4 servings, at about 212 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026