How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sausage And Peppers?

You need 5 ingredients. The key ingredients include: 1 lb. Italian sausage, cut into 1-inch pieces, 4 medium-size green peppers, cut into 2-inch pieces, 1 large onion, cut into eighths, 1 (32 oz.) jar meatless marinara sauce, and more.

Is Italian Sausage And Peppers suitable as meat & poultry?

Yes, Italian Sausage And Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Sausage And Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sausage And Peppers Recipe

Name: Italian Sausage And Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Italian sausage, cut into 1-inch pieces; 4 medium-size green peppers, cut into 2-inch pieces; 1 large onion, cut into eighths; 1 (32 oz.) jar meatless marinara sauce; grated Romano cheese

Italian Sausage And Peppers – a delicious recipe with Italian sausage, green peppers, onion, marinara sauce, Romano cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. Italian sausage, cut into 1-inch pieces
4 medium-size green peppers, cut into 2-inch pieces
1 large onion, cut into eighths
1 (32 oz.) jar meatless marinara sauce
grated Romano cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
41 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Italian Sausage And Peppers

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