How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian S-Shaped Cookies?

You need 7 ingredients. The key ingredients include: 1/4 pounds Plus 2 Tablespoons Butter, 1-1/4 cup Sugar, 1/4 cups Milk, 4 whole Eggs, and more.

Is Italian S-Shaped Cookies suitable as baking & desserts?

Yes, Italian S-Shaped Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Italian S-Shaped Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian S-Shaped Cookies Recipe

Name: Italian S-Shaped Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 pounds Plus 2 Tablespoons Butter; 1-1/4 cup Sugar; 1/4 cups Milk; 4 whole Eggs; 4 Tablespoons Baking Powder; 1 Tablespoon Vanilla Extract; 4 cups Flour, Plus 1 Extra Cup For Rolling

Italian S-Shaped Cookies – a delicious recipe with u00bc, Sugar, u00bc, Eggs, Baking Powder, Vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 pounds Plus 2 Tablespoons Butter
1-1/4 cup Sugar
1/4 cups Milk
4 whole Eggs
4 Tablespoons Baking Powder
1 Tablespoon Vanilla Extract
4 cups Flour, Plus 1 Extra Cup For Rolling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
914 kcal
Category
Baking & Desserts

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Italian S-Shaped Cookies

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