Italian Roast Beef

1. 1

   Add all ingredients into covered dish and cook roast in oven at 350u00b0 until tender.

2. 2

   As roast cooks, cut into smaller pieces (it speeds the cooking process).

3. 3

   Once it is tender, take roast out of oven; remove bay leaf and pull meat apart.

4. 4

   Put into crock-pot. Simmer.

5. 5

   May need to add more water.

* Per serving · 4 servings · Values may vary.

No additional tips available.