Try this homemade Italian Roast Beef recipe the whole family will love. Made with roast, onion soup, water and bay leaf. Easy step-by-step instructions …
This Italian Roast Beef relies on simple, everyday ingredients such as or 5 lb. roast, packs dry onion soup, water and bay leaf. It comes together quickly and makes 4 servings, at about 33 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026