Try this homemade Brown Rice Mushroom Pilaf recipe the whole family will love. Made with onion, mushrooms, olive oil and brown rice. Easy step-by-step i…
This Brown Rice Mushroom Pilaf relies on simple, everyday ingredients such as large onion, chopped, sliced fresh mushrooms, olive oil and brown rice. It comes together quickly and makes 4 servings, at about 416 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026