How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Cheeseburgers?

You need 7 ingredients. The key ingredients include: 12 lb ground beef, 12 lb ground hot Italian sausage, 2 ounces butter, 4 hamburger buns, and more.

Is Italian Cheeseburgers suitable as meat & poultry?

Yes, Italian Cheeseburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Cheeseburgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Cheeseburgers Recipe

Name: Italian Cheeseburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb ground beef; 12 lb ground hot Italian sausage; 2 ounces butter; 4 hamburger buns; to taste garlic powder; 4 ounces ragu Italian sauce or 4 ounces marinara sauce; 4 slices mozzarella cheese or 4 slices provolone cheese

Italian Cheeseburgers – a delicious recipe with ground beef, ground hot Italian sausage, butter, buns, garlic, Italian sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 lb ground beef
12 lb ground hot Italian sausage
2 ounces butter
4 hamburger buns
to taste garlic powder
4 ounces ragu Italian sauce or 4 ounces marinara sauce
4 slices mozzarella cheese or 4 slices provolone cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3805 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Cheeseburgers

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