How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Strogannauf ?

You need 8 ingredients. The key ingredients include: 2 Tbs Oil, 1 lbs Sirloin Steak, 1 cup Sour Cream, 2 Beef Boullion Cubes, and more.

Is Beef Strogannauf suitable as meat & poultry?

Yes, Beef Strogannauf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Strogannauf ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Strogannauf Recipe

Name: Beef Strogannauf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbs Oil; 1 lbs Sirloin Steak; 1 cup Sour Cream; 2 Beef Boullion Cubes; 2 Tbs Ketchup; 2 Tbs Flour; 1 Tbs Minced Garlic; 1 cup Water (Divided into 2 [1/2 cup] portions)

Beef Strogannauf – a delicious recipe with Oil, Sour Cream, Ketchup, Flour, Garlic, Water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbs Oil
1 lbs Sirloin Steak
1 cup Sour Cream
2 Beef Boullion Cubes
2 Tbs Ketchup
2 Tbs Flour
1 Tbs Minced Garlic
1 cup Water (Divided into 2 [1/2 cup] portions)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1260 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Strogannauf

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