How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Instant Pot® Vegan 15-Bean Soup?

You need 10 ingredients. The key ingredients include: 1 (20 ounce) package 15-bean soup mix (seasoning packet not used), 1 (14.5 ounce) can diced Italian-style tomatoes, 8 cups vegetable broth, 2 carrots, diced, and more.

Is Instant Pot® Vegan 15-Bean Soup suitable as soups & stews?

Yes, Instant Pot® Vegan 15-Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Instant Pot® Vegan 15-Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Instant Pot® Vegan 15-Bean Soup Recipe

Name: Instant Pot® Vegan 15-Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 ounce) package 15-bean soup mix (seasoning packet not used); 1 (14.5 ounce) can diced Italian-style tomatoes; 8 cups vegetable broth; 2 carrots, diced; 1 onion, diced; 2 stalks celery, chopped; 2 cloves garlic, minced; 1 teaspoon sea salt; 1 teaspoon smoked paprika; 1/2 teaspoon ground black pepper

Warm up with this hearty Instant Pot® Vegan 15-Bean Soup recipe. Made with packet, Italian-style tomatoes, vegetable broth and carrots. Easy step-by-ste…

This Instant Pot® Vegan 15-Bean Soup relies on simple, everyday ingredients such as vegetable broth, carrots, diced, onion, diced and stalks celery, chopped. It comes together quickly and makes 4 servings, at about 78 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Instant Pot® Vegan 15-Bean Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions