Indian Relish

Name: Indian Relish
Yield: 4 servings
Cuisine: American
Ingredients: 12 ripe tomatoes; 9 onions; 12 sour apples; 4 cups brown sugar; 4 cups vinegar; 14 cup salt; 1 teaspoon pepper; 1 teaspoon mustard; 1 teaspoon ginger; 1 teaspoon clove

Eats Now Editorial Team · General

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Indian Relish – a delicious recipe with tomatoes, onions, sour apples, brown sugar, vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 ripe tomatoes
9 onions
12 sour apples
4 cups brown sugar
4 cups vinegar
14 cup salt
1 teaspoon pepper
1 teaspoon mustard
1 teaspoon ginger
1 teaspoon clove

1
Blanch, peel, and cut tomatoes.
2
Peel, core, and cut apples and onions.
3
Combine with remaining ingredients and simmer for 3 to 4 hours.
4
Bottle and seal.
5
Just guessing on the servings.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 12 ripe tomatoes, 9 onions, 12 sour apples, 4 cups brown sugar, and more.

Yes, Indian Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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