Hummingbird Bars

Name: Hummingbird Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 c. flour; 2 c. sugar; 1 tsp. cinnamon; 1/2 tsp. salt; 1 c. oil; 2 tsp. vanilla; 2 bananas, diced; 1 c. nuts; 1 c. maraschino cherries; 3 eggs, slightly beaten; 1 (8 oz.) can crushed pineapple (with juice)

Eats Now Editorial Team · General

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Hummingbird Bars – a delicious recipe with flour, sugar, cinnamon, salt, oil, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. flour
2 c. sugar
1 tsp. cinnamon
1/2 tsp. salt
1 c. oil
2 tsp. vanilla
2 bananas, diced
1 c. nuts
1 c. maraschino cherries
3 eggs, slightly beaten
1 (8 oz.) can crushed pineapple (with juice)

1
Mix together all ingredients.
2
Pour into greased and floured jelly roll pan.
3
Bake 30-40 minutes at 350u00b0.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 c. flour, 2 c. sugar, 1 tsp. cinnamon, 1/2 tsp. salt, and more.

Yes, Hummingbird Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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