How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crab Bake?

You need 8 ingredients. The key ingredients include: 6 Tbsp. butter, 1/4 c. flour, 2 c. milk, 1 (7 1/2 oz.) can crab meat, drained, and more.

Is Hot Crab Bake suitable as seafood?

Yes, Hot Crab Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crab Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Crab Bake Recipe

Name: Hot Crab Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 6 Tbsp. butter; 1/4 c. flour; 2 c. milk; 1 (7 1/2 oz.) can crab meat, drained; 2 hard-cooked eggs, chopped; 1/4 c. chopped pimiento; 1/2 c. bread crumbs; 1/4 c. slivered almonds

Hot Crab Bake – a delicious recipe with butter, flour, milk, crab meat, eggs, pimiento. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 Tbsp. butter
1/4 c. flour
2 c. milk
1 (7 1/2 oz.) can crab meat, drained
2 hard-cooked eggs, chopped
1/4 c. chopped pimiento
1/2 c. bread crumbs
1/4 c. slivered almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Hot Crab Bake

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