How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Chicken?

You need 9 ingredients. The key ingredients include: 1 lb. cooked, diced chicken, 3 Tbsp. soy sauce, 1 Tbsp. cornstarch, 1 Tbsp. wine sherry, and more.

Is Hot Chicken suitable as meat & poultry?

Yes, Hot Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hot Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Chicken Recipe

Name: Hot Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. cooked, diced chicken; 3 Tbsp. soy sauce; 1 Tbsp. cornstarch; 1 Tbsp. wine sherry; 2 tsp. sugar; 1 tsp. white vinegar; 1/4 c. peanut oil; 1 tsp. hot pepper; 1/2 c. cut scallions

Hot Chicken – a delicious recipe with chicken, soy sauce, cornstarch, wine sherry, sugar, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. cooked, diced chicken
3 Tbsp. soy sauce
1 Tbsp. cornstarch
1 Tbsp. wine sherry
2 tsp. sugar
1 tsp. white vinegar
1/4 c. peanut oil
1 tsp. hot pepper
1/2 c. cut scallions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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