Hot Brown

Name: Hot Brown
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 4 Tbsp. flour; 2 c. milk; 3/4 c. shredded cheese; 1/4 tsp. salt; 1/4 tsp. Worcestershire sauce; 6 slices toast; 1 lb. sliced deli turkey; 10 pieces bacon, cooked; 3 tomatoes, sliced

Eats Now Editorial Team · 1997 kcal · Meat & Poultry

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Hot Brown – a delicious recipe with butter, flour, milk, shredded cheese, salt, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. butter
4 Tbsp. flour
2 c. milk
3/4 c. shredded cheese
1/4 tsp. salt
1/4 tsp. Worcestershire sauce
6 slices toast
1 lb. sliced deli turkey
10 pieces bacon, cooked
3 tomatoes, sliced

1
["Preheat oven to 400u00b0.", "In saucepan melt butter.", "Add flour and whisk in milk until thickened. Add cheese, salt and Worcestershire sauce.", "Stir until melted.", "Toast bread and line the bottom of 9 x 13 baking dish; place turkey on top of turkey. Pour cheese sauce on top of cheese sauce; bake in oven for 20 minutes or until bubbly."]

1997

kcal

Calories

144

Fat

Carbs

143

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 c. butter, 4 Tbsp. flour, 2 c. milk, 3/4 c. shredded cheese, and more.

Yes, Hot Brown falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1997 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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