How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Beef Dip?

You need 10 ingredients. The key ingredients include: 2 (2 1/2 oz.)jars dried beef, cut up, 1/4 c. chopped green pepper, 8 oz. cream cheese, softened, 2 Tbsp. milk, and more.

Is Hot Beef Dip suitable as snacks & appetizers?

Yes, Hot Beef Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Beef Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Beef Dip Recipe

Name: Hot Beef Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (2 1/2 oz.)jars dried beef, cut up; 1/4 c. chopped green pepper; 8 oz. cream cheese, softened; 2 Tbsp. milk; 2 Tbsp. onion flakes; 1/2 tsp. garlic powder; 1/2 tsp. pepper; 1/4 tsp. salt; 1/2 c. sour cream; 1/2 to 3/4 c. toasted pecans

Hot Beef Dip

Eats Now Editorial Team · 477 kcal · Snacks & Appetizers

Hot Beef Dip – a delicious recipe with beef, green pepper, cream cheese, milk, onion flakes, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Hot Beef Dip

How did you like this recipe?

Frequently Asked Questions