How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Judy'S Bean Dip?

You need 4 ingredients. The key ingredients include: 8 ounces cream cheese, 1 can refried beans, 1 can hormel chili, grated cheddar cheese (to taste).

Is Aunt Judy'S Bean Dip suitable as snacks & appetizers?

Yes, Aunt Judy'S Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Aunt Judy'S Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Aunt Judy'S Bean Dip Recipe

Name: Aunt Judy'S Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cream cheese; 1 can refried beans; 1 can hormel chili; grated cheddar cheese (to taste)

Aunt Judy'S Bean Dip – a delicious recipe with cream cheese, beans, hormel chili, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 ounces cream cheese
1 can refried beans
1 can hormel chili
grated cheddar cheese (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
321 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Black Bean And Mango Dip
Moroccan-Style Butter Bean Dip
Apple Habanero Salsa
Lipton Onion Dip

Aunt Judy'S Bean Dip

How did you like this recipe?

Frequently Asked Questions