Hot And Spicy Nuts

Name: Hot And Spicy Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg white; 1 cup pecans; 1 cup almonds; 1 cup cashews; 3 tablespoons brown sugar; 1 teaspoon season-all seasoning salt; 1 teaspoon curry powder; 1 teaspoon ground cinnamon; 1 teaspoon cumin seed; ¼ teaspoon ground red pepper

Eats Now Editorial Team · 482 kcal · General

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Hot And Spicy Nuts – a delicious recipe with egg, pecans, almonds, cashews, brown sugar, season-all seasoning salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg white
1 cup pecans
1 cup almonds
1 cup cashews
3 tablespoons brown sugar
1 teaspoon season-all seasoning salt
1 teaspoon curry powder
1 teaspoon ground cinnamon
1 teaspoon cumin seed
¼ teaspoon ground red pepper

1
Preheat oven to 250 degrees F.
2
Beat egg white until foamy.
3
Add nuts tossing to coat.
4
Combine remaining ingredients in a medium bowl; toss with nuts to coat.
5
Spread nuts on a greased baking sheet in a single layer.
6
Bake 1 hour, stirring once.
7
Cool slightly and break apart.
8
Cool completely.
9
and store in airtight container up to two weeks.

482

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 egg white, 1 cup pecans, 1 cup almonds, 1 cup cashews, and more.

Yes, Hot And Spicy Nuts falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
482 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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