Honey Bran Waffles

Name: Honey Bran Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c flour; 3/4 cup whole wheat flour; 1/2 cup bran; 1/2 tsp salt; 1 tsp baking powder; 11/2 c buttermilk; 1/4 c honey; 1/2 stick butter; 2eggs; 1/2 tsp vanilla

Eats Now Editorial Team · 2828 kcal · Breakfast

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Honey Bran Waffles – a delicious recipe with flour, whole wheat flour, bran, salt, baking powder, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3/4 c flour
3/4 cup whole wheat flour
1/2 cup bran
1/2 tsp salt
1 tsp baking powder
11/2 c buttermilk
1/4 c honey
1/2 stick butter
2eggs
1/2 tsp vanilla

1
Sift dry ingredients. Separate eggs. Add yolks and other wet ingredients. Beat egg whites separately. Fold in.

2828

kcal

Calories

285

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3/4 c flour, 3/4 cup whole wheat flour, 1/2 cup bran, 1/2 tsp salt, and more.

Yes, Honey Bran Waffles falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2828 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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