Homemade Mincemeat

Name: Homemade Mincemeat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. beef chuck; 3 lb. suet; 5- 1 lb. boxes of raisins; 3- 1 lb. boxes of currants; 4- 15 oz. cans of applesauce; 3 lb. sugar; 3 boxes of citrus peel; 3 boxes of orange peel; 3 boxes of lemon peel; 1 small box of nutmeg; 3 Tbsp. mace; 3 Tbsp. ground cloves; 1 small box cinnamon; 2 Tbsp. salt; apple juice or water

Eats Now Editorial Team · 2880 kcal · Meat & Poultry

Jump to Recipe

Homemade Mincemeat – a delicious recipe with beef chuck, suet, boxes of currants, of applesauce, sugar, peel. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. beef chuck
3 lb. suet
5- 1 lb. boxes of raisins
3- 1 lb. boxes of currants
4- 15 oz. cans of applesauce
3 lb. sugar
3 boxes of citrus peel
3 boxes of orange peel
3 boxes of lemon peel
1 small box of nutmeg
3 Tbsp. mace
3 Tbsp. ground cloves
1 small box cinnamon
2 Tbsp. salt
apple juice or water

1
Cook beef well.
2
Drain.
3
Grind suet raw.
4
Grind cooked beef. Add remaining ingredients and mix well.
5
Thin with apple juice or water.
6
Can mincemeat.
7
1 quart makes 2 pies.

2880

kcal

Calories

Fat

383

Carbs

150

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 5 lb. beef chuck, 3 lb. suet, 5- 1 lb. boxes of raisins, 3- 1 lb. boxes of currants, and more.

Yes, Homemade Mincemeat falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2880 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tricia's Slow Cooker Sloppy Chicken Recipe
Coffee Braised Brisket
Baked Mushrooms Stuffed With Country Sausage Recipe
Herb Stuffing

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy