How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Helen's Cheese and Meat Dip?

You need 6 ingredients. The key ingredients include: 1 lb hamburger meat, 1 lb sausage, 10 ounces cream of mushroom soup, 10 12 ounces Rotel Tomatoes, and more.

Is Helen's Cheese and Meat Dip suitable as snacks & appetizers?

Yes, Helen's Cheese and Meat Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Helen's Cheese and Meat Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Helen's Cheese and Meat Dip Recipe

Name: Helen's Cheese and Meat Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb hamburger meat; 1 lb sausage; 10 ounces cream of mushroom soup; 10 12 ounces Rotel Tomatoes; 1 lb Velveeta cheese; 1 (8 ounce) package cream cheese

Helen's Cheese and Meat Dip – a delicious recipe with hamburger, sausage, cream of mushroom soup, Tomatoes, Velveeta cheese, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb hamburger meat
1 lb sausage
10 ounces cream of mushroom soup
10 12 ounces Rotel Tomatoes
1 lb Velveeta cheese
1 (8 ounce) package cream cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
787 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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