How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearty Salmon Pie?

You need 18 ingredients. The key ingredients include: ¼ cup butter or ¼ cup margarine, ¾ cup finely crushed dried, crumbly style, herb seasoned stuffing mix, 2 cups crushed dried, crumbly style, herb seasoned stuffing mix, 1 cup shredded cheddar cheese, and more.

Is Hearty Salmon Pie suitable as seafood?

Yes, Hearty Salmon Pie falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hearty Salmon Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Salmon Pie Recipe

Name: Hearty Salmon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup butter or ¼ cup margarine; ¾ cup finely crushed dried, crumbly style, herb seasoned stuffing mix; 2 cups crushed dried, crumbly style, herb seasoned stuffing mix; 1 cup shredded cheddar cheese; 1 cup water; ½ cup milk; 16 ounces red salmon, drained, bones removed, flaked; 2 eggs; 1 teaspoon instant chicken bouillon; ½ teaspoon dry mustard; 2 tablespoons chopped fresh parsley; 1 tablespoon finely chopped onion; ⅓ cup butter or ⅓ cup margarine; 2 tablespoons cornstarch; 1 ⅓ cups water; 1 teaspoon dill weed; ½ teaspoon salt; 2 cups cubed 1/2-inch ripe tomatoes

Bake this irresistible Hearty Salmon Pie at home. Made with butter, crumbly style, crumbly style and cheddar cheese. Easy step-by-step instructions incl…

This Hearty Salmon Pie relies on simple, everyday ingredients such as butter or ¼ cup margarine, shredded cheddar cheese, water and milk. It comes together quickly and makes 4 servings, at about 734 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Hearty Salmon Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hearty Salmon Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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