Name: Salmon Loaf
Yield: 4 servings
Ingredients: 1 egg; 1 c. milk; 1/4 c. melted butter (margarine); 3 slices bread, broken up; 1/2 tsp. salt; 1 can salmon, drained with skin and bones removed

Salmon Loaf – a delicious recipe with egg, milk, butter, bread, salt, salmon. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 egg
1 c. milk
1/4 c. melted butter (margarine)
3 slices bread, broken up
1/2 tsp. salt
1 can salmon, drained with skin and bones removed

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salmon Loaf

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