How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hazelnut Honey Muesli With Winter Fruits?

You need 11 ingredients. The key ingredients include: None None FOR THE MUESLI, 1 cup rolled oats, 1 cup chopped hazelnuts, 1 cup flaked coconut, and more.

Is Hazelnut Honey Muesli With Winter Fruits suitable as general?

Yes, Hazelnut Honey Muesli With Winter Fruits falls under the General category and is a great choice for this type of meal.

How do I store leftover Hazelnut Honey Muesli With Winter Fruits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hazelnut Honey Muesli With Winter Fruits Recipe

Name: Hazelnut Honey Muesli With Winter Fruits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: None None FOR THE MUESLI; 1 cup rolled oats; 1 cup chopped hazelnuts; 1 cup flaked coconut; 1 tbsp honey; 1 tbsp canola oil; None None FOR THE WINTER FRUITS; 1 None apple, thinly sliced; 1 None persimmon, peeled and sliced; 4 None mandarins, peeled and sliced into rounds; 1 cup Greek yogurt, to serve

Try this homemade Hazelnut Honey Muesli With Winter Fruits recipe the whole family will love. Made with rolled oats, hazelnuts, flaked coconut and honey…

This Hazelnut Honey Muesli With Winter Fruits relies on simple, everyday ingredients such as none none for the muesli, rolled oats, chopped hazelnuts and flaked coconut. It comes together quickly and makes 4 servings, at about 203 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hazelnut Honey Muesli With Winter Fruits

Tips for the best results

Variations & substitutions

My Personal Notes

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