How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hard Italian Cookies?

You need 9 ingredients. The key ingredients include: 10 cups flour, 2 1/2 cups sugar, 2 1/2 tablespoons baking powder, 2 tablespoons lemon, and more.

Is Hard Italian Cookies suitable as baking & desserts?

Yes, Hard Italian Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hard Italian Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hard Italian Cookies Recipe

Name: Hard Italian Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 cups flour; 2 1/2 cups sugar; 2 1/2 tablespoons baking powder; 2 tablespoons lemon; 8 eggs; 1 teaspoon salt; 1/2 teaspoon cinnamon; 3/4 cup oil; 1/2 cup white wine

Hard Italian Cookies – a delicious recipe with flour, sugar, baking powder, lemon, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

10 cups flour
2 1/2 cups sugar
2 1/2 tablespoons baking powder
2 tablespoons lemon
8 eggs
1 teaspoon salt
1/2 teaspoon cinnamon
3/4 cup oil
1/2 cup white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2272 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hard Italian Cookies

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