Hamburger Green Bean Casserole Recipe

Name: Hamburger Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground chuck; 1 medium onion; 2 cans Campbell's tomato soup; 2 cans green beans; garlic powder to taste; pepper to taste; 2 beef bouillon cubes; 5 to 6 potatoes; 1 egg; 8 oz. pkg. shredded Cheddar

Servings: persons

1
Saute ground chuck and onion together.
2
Drain grease.
3
Add soup plus well drained green beans.
4
Crumble up beef bouillon cubes.
5
Add to skillet.
6
Boil down potatoes.
7
Pour off water.
8
Add egg.
9
Beat with electric mixer.
10
Potatoes need to be slightly firm.
11
(May need a touch of water or milk.)
12
Place skillet ingredients in 9 x 13-inch pan.
13
Put mashed potatoes around edge of pan.
14
Sprinkle cheese on top.
15
Bake at 350u00b0 for 30 to 40 minutes.

591

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. ground chuck, 1 medium onion, 2 cans Campbell's tomato soup, 2 cans green beans, and more.

Yes, Hamburger Green Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Green Bean Casserole

How did you like this recipe?

Frequently Asked Questions