Virginia Barbecue Chicken

1. 1

   Mix all ingredients, except chicken. (I've found a hand blender helps keep it from separating as much.)

2. 2

   Use a small amount to marinade about 5-10 chicken halves or 12-20 drumsticks for a couple hours or over night.

3. 3

   Grill over very medium coals until pieces test done, basting often.

4. 4

   It works best if you use a grilling pit and allow it to slow cook for a couple hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.