How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Steak With Orange-Rice Stuffing?

You need 8 ingredients. The key ingredients include: 2 cups cooked regular rice, 1/2 cup raisins, 3 tablespoons frozen orange juice concentrate, undiluted, 1 egg, well beaten, and more.

Is Ham Steak With Orange-Rice Stuffing suitable as meat & poultry?

Yes, Ham Steak With Orange-Rice Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ham Steak With Orange-Rice Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Steak With Orange-Rice Stuffing Recipe

Name: Ham Steak With Orange-Rice Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked regular rice; 1/2 cup raisins; 3 tablespoons frozen orange juice concentrate, undiluted; 1 egg, well beaten; 1/4 teaspoon ground nutmeg; 1/4 teaspoon pepper; 2 (1/2-inch-thick) center-cut, fully cooked ham slices, about 2 pounds; 2 tablespoons firmly packed brown sugar

Try this homemade Ham Steak With Orange-Rice Stuffing recipe the whole family will love. Made with regular rice, raisins, orange juice concentrate and e…

This Ham Steak With Orange-Rice Stuffing relies on simple, everyday ingredients such as cooked regular rice, raisins, egg, well beaten and ground nutmeg. It comes together quickly and makes 4 servings, at about 484 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 cups cooked regular rice
1/2 cup raisins
3 tablespoons frozen orange juice concentrate, undiluted
1 egg, well beaten
1/4 teaspoon ground nutmeg
1/4 teaspoon pepper
2 (1/2-inch-thick) center-cut, fully cooked ham slices, about 2 pounds
2 tablespoons firmly packed brown sugar

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Quick Info

Servings
4 servings
Calories
484 kcal
Category
Meat & Poultry

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Ham Steak With Orange-Rice Stuffing

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