How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Fennel With Parmesan Breadcrumbs?

You need 10 ingredients. The key ingredients include: 3 medium fennel bulbs, trimmed and halved lengthwise, 4 teaspoons butter, divided, 1/2 cup dry white wine, 1/2 cup unsalted chicken stock (such as Swanson), and more.

Is Braised Fennel With Parmesan Breadcrumbs suitable as meat & poultry?

Yes, Braised Fennel With Parmesan Breadcrumbs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braised Fennel With Parmesan Breadcrumbs?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Braised Fennel With Parmesan Breadcrumbs Recipe

Name: Braised Fennel With Parmesan Breadcrumbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium fennel bulbs, trimmed and halved lengthwise; 4 teaspoons butter, divided; 1/2 cup dry white wine; 1/2 cup unsalted chicken stock (such as Swanson); 1/4 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 4 thyme sprigs; 1/2 cup fresh breadcrumbs; 1 tablespoon chopped fresh flat-leaf parsley; 1 ounce Parmigiano-Reggiano cheese, grated (about 1/4 cup)

Braised Fennel With Parmesan Breadcrumbs

Eats Now Editorial Team · 261 kcal · Meat & Poultry

Braised Fennel With Parmesan Breadcrumbs – a delicious recipe with fennel bulbs, butter, white wine, chicken, kosher salt, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Braised Fennel With Parmesan Breadcrumbs

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