Try this homemade Haloumi Rolls with Oregano and Lemon Philly* recipe the whole family will love. Made with PHILADELPHIA, lemon rind, oregano and salt. …
This Haloumi Rolls with Oregano and Lemon Philly* relies on simple, everyday ingredients such as salt and pepper, to taste, olive oil, baby spinach leaves and red onion, thinly sliced. It comes together quickly and makes 4 servings, at about 373 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026