How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Cauliflower With Brown Butter?

You need 5 ingredients. The key ingredients include: 6 cups cauliflower florets (about 1 head), Cooking spray, 1/4 teaspoon salt, 1/4 teaspoon black pepper, and more.

Is Roasted Cauliflower With Brown Butter suitable as vegetarian?

Yes, Roasted Cauliflower With Brown Butter falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Cauliflower With Brown Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Cauliflower With Brown Butter Recipe

Name: Roasted Cauliflower With Brown Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups cauliflower florets (about 1 head); Cooking spray; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 2 teaspoons butter

Roasted Cauliflower With Brown Butter – a delicious recipe with cauliflower, Cooking spray, salt, black pepper, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

6 cups cauliflower florets (about 1 head)
Cooking spray
1/4 teaspoon salt
1/4 teaspoon black pepper
2 teaspoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
Vegetarian

Eats Now Editorial Team

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Roasted Cauliflower With Brown Butter

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