How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gulf City Fried Redfish?

You need 5 ingredients. The key ingredients include: 2 1/4 pounds redfish fillets, cut into 6 equal portions, 1 1/2 teaspoons salt, 1/2 teaspoon pepper, 1 cup cornmeal, and more.

Is Gulf City Fried Redfish suitable as seafood?

Yes, Gulf City Fried Redfish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Gulf City Fried Redfish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gulf City Fried Redfish Recipe

Name: Gulf City Fried Redfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 pounds redfish fillets, cut into 6 equal portions; 1 1/2 teaspoons salt; 1/2 teaspoon pepper; 1 cup cornmeal; Vegetable oil or lard

Gulf City Fried Redfish – a delicious recipe with redfish fillets, salt, pepper, cornmeal, Vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 1/4 pounds redfish fillets, cut into 6 equal portions
1 1/2 teaspoons salt
1/2 teaspoon pepper
1 cup cornmeal
Vegetable oil or lard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
Seafood

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Gulf City Fried Redfish

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