How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Guacamole (Avocado Dip)?

You need 12 ingredients. The key ingredients include: 6 each avocados peeled and pitted, 1 1/2 each white onion chopped, 1/2 cup cilantro chopped, 2 x lemon juice, and more.

Is Guacamole (Avocado Dip) suitable as snacks & appetizers?

Yes, Guacamole (Avocado Dip) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Guacamole (Avocado Dip)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Guacamole (Avocado Dip) Recipe

Name: Guacamole (Avocado Dip)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 each avocados peeled and pitted; 1 1/2 each white onion chopped; 1/2 cup cilantro chopped; 2 x lemon juice; 1 small zucchini pureed; 6 tablespoons olive oil; 6 each serrano chiles chopped; 1 x salt to taste; 2 large tomatoes chopped; 1 each scallions, spring or green onions finely chopped; 2 each serrano chiles finely chopped; 1/2 cup cilantro

Try this homemade Guacamole (Avocado Dip) recipe the whole family will love. Made with avocados, white onion, cilantro and lemon juice. Easy step-by-ste…

This Guacamole (Avocado Dip) relies on simple, everyday ingredients such as each white onion chopped, cilantro chopped, x lemon juice and small zucchini pureed. It comes together quickly and makes 4 servings, at about 264 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Guacamole (Avocado Dip)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions