How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Vegetable Soup?

You need 11 ingredients. The key ingredients include: 1 lb. ground lean beef, 2 stalks celery, chopped, 2 medium potatoes, cubed, 1 medium can tomato juice, and more.

Is Ground Beef Vegetable Soup suitable as soups & stews?

Yes, Ground Beef Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ground Beef Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef Vegetable Soup Recipe

Name: Ground Beef Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground lean beef; 2 stalks celery, chopped; 2 medium potatoes, cubed; 1 medium can tomato juice; 1/2 pkg. cut frozen okra; salt and pepper to taste; 2 Tbsp. sugar; 1 small onion, chopped; 2 carrots, cut in small pieces; 1 qt. canned tomatoes; 1/2 stick margarine

Ground Beef Vegetable Soup

Eats Now Editorial Team · 386 kcal · Soups & Stews

Ground Beef Vegetable Soup – a delicious recipe with ground lean beef, stalks celery, potatoes, tomato juice, okra, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Ground Beef Vegetable Soup

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