Grilled Vegetable Packets Recipe

Name: Grilled Vegetable Packets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fresh corn (cut/shaved from the cob); 1 red sweet bell pepper, cut into strips; 1 green bell pepper, cut into strips; 1 small onion, sliced; 8 -10 cherry tomatoes, cut in halves; 2 medium zucchini, cut into 1-inch pieces (optional); 1 tablespoon chopped fresh parsley; 1/4 teaspoon dried basil; 1/2 - 1 teaspoon lemon pepper (or to taste); salt; 2 tablespoons butter, divided (or to taste)

Servings: persons

2 cups fresh corn (cut/shaved from the cob)
1 red sweet bell pepper, cut into strips
1 green bell pepper, cut into strips
1 small onion, sliced
8 -10 cherry tomatoes, cut in halves
2 medium zucchini, cut into 1-inch pieces (optional)
1 tablespoon chopped fresh parsley
1/4 teaspoon dried basil
1/2 - 1 teaspoon lemon pepper (or to taste)
salt
2 tablespoons butter, divided (or to taste)

1
In a large bowl, mix all veggies and spices together (except butter).
2
Put the veggies on 2 (12x12-inch) pieces of heavy foil.
3
Dot each with 2 Tbsp butter.
4
Bring ends of foil together, twist to seal(Can poke small holes in the TOP part ONLY! if desired, but is not necessary).
5
Grill packets over hot coals for 15-20 minutes, or until veggies are tender.
6
Serve hot -- delicious!.
7
**NOTE** olive oil may be replaced for the butter, but the taste won't be as good!.

223

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups fresh corn (cut/shaved from the cob), 1 red sweet bell pepper, cut into strips, 1 green bell pepper, cut into strips, 1 small onion, sliced, and more.

Yes, Grilled Vegetable Packets falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Vegetable Packets

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