How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Whipped Cream (Non-Vegan)?

You need 4 ingredients. The key ingredients include: ½ cup heavy cream, plus, 2 tablespoons heavy cream, 4 teaspoons confectioners' sugar, ½ cup coconut milk.

Is Coconut Whipped Cream (Non-Vegan) suitable as vegetarian?

Yes, Coconut Whipped Cream (Non-Vegan) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Coconut Whipped Cream (Non-Vegan)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Whipped Cream (Non-Vegan) Recipe

Name: Coconut Whipped Cream (Non-Vegan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup heavy cream, plus; 2 tablespoons heavy cream; 4 teaspoons confectioners' sugar; ½ cup coconut milk

Coconut Whipped Cream (Non-Vegan) – a delicious recipe with heavy cream, heavy cream, sugar, coconut milk. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

½ cup heavy cream, plus
2 tablespoons heavy cream
4 teaspoons confectioners' sugar
½ cup coconut milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coconut Whipped Cream (Non-Vegan)

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