How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Pizzas with Tomato, Avocado, and Pepper Jack Cheese?

You need 9 ingredients. The key ingredients include: 1/2 medium red onion, finely chopped, 1 pint cherry or grape tomatoes, quartered, 2 avocados, preferably Hass, pitted and coarsely chopped, 2 tablespoons extra-virgin olive oil, plus more for brushing, and more.

Is Grilled Pizzas with Tomato, Avocado, and Pepper Jack Cheese suitable as general?

Yes, Grilled Pizzas with Tomato, Avocado, and Pepper Jack Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Pizzas with Tomato, Avocado, and Pepper Jack Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Pizzas with Tomato, Avocado, and Pepper Jac

Name: Grilled Pizzas with Tomato, Avocado, and Pepper Jack Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 medium red onion, finely chopped; 1 pint cherry or grape tomatoes, quartered; 2 avocados, preferably Hass, pitted and coarsely chopped; 2 tablespoons extra-virgin olive oil, plus more for brushing; 1/3 cup fresh lime juice (about 3 limes), plus lime wedges for serving (optional); Coarse salt and freshly ground pepper; Cornmeal Pizza Dough (page 209); 4 ounces coarsely grated pepper Jack cheese (about 1 1/3 cups); Sour cream, for garnish (optional)

Try this homemade Grilled Pizzas with Tomato, Avocado, and Pepper Jack Cheese recipe the whole family will love. Made with red onion, cherry, avocados a…

This Grilled Pizzas with Tomato, Avocado, and Pepper Jack Cheese is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings, at about 195 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/2 medium red onion, finely chopped
1 pint cherry or grape tomatoes, quartered
2 avocados, preferably Hass, pitted and coarsely chopped
2 tablespoons extra-virgin olive oil, plus more for brushing
1/3 cup fresh lime juice (about 3 limes), plus lime wedges for serving (optional)
Coarse salt and freshly ground pepper
Cornmeal Pizza Dough (page 209)
4 ounces coarsely grated pepper Jack cheese (about 1 1/3 cups)
Sour cream, for garnish (optional)

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Quick Info

Servings
4 servings
Calories
195 kcal
Category
General

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Grilled Pizzas with Tomato, Avocado, and Pepper Jack Cheese

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