How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Asparagus with Feta and Mint?

You need 6 ingredients. The key ingredients include: 1 lb. (450 g) fresh asparagus spears, trimmed, 2 Tbsp. Kraft Extra Virgin Olive Oil Greek Feta Dressing, 1/2 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper, 1/4 cup fresh mint, and more.

Is Grilled Asparagus with Feta and Mint suitable as vegetarian?

Yes, Grilled Asparagus with Feta and Mint falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grilled Asparagus with Feta and Mint?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Asparagus with Feta and Mint Recipe

Name: Grilled Asparagus with Feta and Mint
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. (450 g) fresh asparagus spears, trimmed; 2 Tbsp. Kraft Extra Virgin Olive Oil Greek Feta Dressing; 1/2 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper; 1/4 cup fresh mint; 1 tsp. lemon zest; 1/4 tsp. ground black pepper

Try this homemade Grilled Asparagus with Feta and Mint recipe the whole family will love. Made with Dressing, Oregano, fresh mint and lemon zest. Easy s…

This Grilled Asparagus with Feta and Mint relies on simple, everyday ingredients such as fresh mint, lemon zest and ground black pepper. It comes together quickly and makes 4 servings, at about 95 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 lb. (450 g) fresh asparagus spears, trimmed
2 Tbsp. Kraft Extra Virgin Olive Oil Greek Feta Dressing
1/2 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper
1/4 cup fresh mint
1 tsp. lemon zest
1/4 tsp. ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
95 kcal
Category
Vegetarian

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