How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled A.1. Pepper Steak?

You need 8 ingredients. The key ingredients include: 1 boneless beef sirloin steak (1 lb.), 1 inch thick, 1/2 cup plus 2 Tbsp. A.1. Cracked Peppercorn Sauce, divided, 2-1/4 tsp. ground black pepper, divided, 1 tsp. oil, and more.

Is Grilled A.1. Pepper Steak suitable as soups & stews?

Yes, Grilled A.1. Pepper Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Grilled A.1. Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled A.1. Pepper Steak Recipe

Name: Grilled A.1. Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless beef sirloin steak (1 lb.), 1 inch thick; 1/2 cup plus 2 Tbsp. A.1. Cracked Peppercorn Sauce, divided; 2-1/4 tsp. ground black pepper, divided; 1 tsp. oil; 2 cloves garlic, minced; 3/4 cup fat-free reduced-sodium beef broth; 1 tsp. cornstarch; 1/4 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream

Grilled A.1. Pepper Steak – a delicious recipe with beef sirloin steak, Peppercorn Sauce, ground black pepper, oil, garlic, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 boneless beef sirloin steak (1 lb.), 1 inch thick
1/2 cup plus 2 Tbsp. A.1. Cracked Peppercorn Sauce, divided
2-1/4 tsp. ground black pepper, divided
1 tsp. oil
2 cloves garlic, minced
3/4 cup fat-free reduced-sodium beef broth
1 tsp. cornstarch
1/4 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
142 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grilled A.1. Pepper Steak

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