How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Griddle Cakes (Pancakes)?

You need 6 ingredients. The key ingredients include: 2 2/3 c. flour, 4 Tbsp. sugar, 6 Tbsp. oil, 2 eggs, and more.

Is Griddle Cakes (Pancakes) suitable as breakfast?

Yes, Griddle Cakes (Pancakes) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Griddle Cakes (Pancakes)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Griddle Cakes (Pancakes) Recipe

Name: Griddle Cakes (Pancakes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 2/3 c. flour; 4 Tbsp. sugar; 6 Tbsp. oil; 2 eggs; 1 tsp. salt; 2 1/2 c. milk

Griddle Cakes (Pancakes) – a delicious recipe with flour, sugar, oil, eggs, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 2/3 c. flour
4 Tbsp. sugar
6 Tbsp. oil
2 eggs
1 tsp. salt
2 1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1002 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Griddle Cakes (Pancakes)

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