How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Enchiladas?

You need 9 ingredients. The key ingredients include: 1 can cream of chicken soup, 1 small can evaporated milk, 1/2 lb. Velveeta cheese, 1 small can green chilies, chopped, and more.

Is Green Enchiladas suitable as soups & stews?

Yes, Green Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Enchiladas Recipe

Name: Green Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of chicken soup; 1 small can evaporated milk; 1/2 lb. Velveeta cheese; 1 small can green chilies, chopped; 2 small cans pimentos, chopped; 1 lb. ground meat, lightly browned; 1 doz. tortillas; 1/2 lb. Longhorn cheese; 1 c. chopped onion

Green Enchiladas – a delicious recipe with cream of chicken soup, milk, Velveeta cheese, green chilies, pimentos, ground meat. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can cream of chicken soup
1 small can evaporated milk
1/2 lb. Velveeta cheese
1 small can green chilies, chopped
2 small cans pimentos, chopped
1 lb. ground meat, lightly browned
1 doz. tortillas
1/2 lb. Longhorn cheese
1 c. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
654 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Green Enchiladas

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