How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek-Style Eggplant Sauce(With Fusilli) ?

You need 12 ingredients. The key ingredients include: about 2 tsp. olive oil, 1 chopped onion, 2 cloves garlic, minced, 1 1/2 c. chopped ripe tomatoes, and more.

Is Greek-Style Eggplant Sauce(With Fusilli) suitable as vegetarian?

Yes, Greek-Style Eggplant Sauce(With Fusilli) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Greek-Style Eggplant Sauce(With Fusilli) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek-Style Eggplant Sauce(With Fusilli) Recipe

Name: Greek-Style Eggplant Sauce(With Fusilli)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: about 2 tsp. olive oil; 1 chopped onion; 2 cloves garlic, minced; 1 1/2 c. chopped ripe tomatoes; 2 Tbsp. fresh, slivered basil leaves; salt, pepper and hot red pepper flakes to taste; large eggplant; vegetable cooking spray; 1 Tbsp. Parmesan cheese, freshly grated; 3 oz. plain or black pepper Feta cheese; 12 oz. fusilli; 2 Tbsp. chopped fresh parsley

Greek-Style Eggplant Sauce(With Fusilli)

Eats Now Editorial Team · 134 kcal · Vegetarian

Greek-Style Eggplant Sauce(With Fusilli) – a delicious recipe with olive oil, onion, garlic, tomatoes, basil, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Greek-Style Eggplant Sauce(With Fusilli)

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