How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Persimmon Pudding?

You need 7 ingredients. The key ingredients include: 1 c. sugar, lump of butter size of egg, 1 egg, 1 qt. persimmons, heaping before running through colander, and more.

Is Grandma'S Persimmon Pudding suitable as baking & desserts?

Yes, Grandma'S Persimmon Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma'S Persimmon Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Persimmon Pudding Recipe

Name: Grandma'S Persimmon Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; lump of butter size of egg; 1 egg; 1 qt. persimmons, heaping before running through colander; 1 tsp. soda; 4 c. milk; 4 c. flour

Grandma'S Persimmon Pudding – a delicious recipe with sugar, lump of butter, egg, persimmons, soda, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
lump of butter size of egg
1 egg
1 qt. persimmons, heaping before running through colander
1 tsp. soda
4 c. milk
4 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1288 kcal
Category
Baking & Desserts

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Grandma'S Persimmon Pudding

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