Grady'S Grilled Chicken Pasta Recipe

Name: Grady'S Grilled Chicken Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb boneless skinless chicken breast; 1 lb linguine, cooked; 2 tablespoons butter; 2 cups mushrooms, sliced; 1/2 cup green onion, diced; 1/2 cup tomatoes, deseeded and diced; 1 tablespoon fresh garlic, chopped; 16 ounces heavy cream; 1/2 cup parmesan cheese, grated; fresh parsley, chopped to taste; 2 teaspoons salt; 2 teaspoons black pepper

Servings: persons

1 lb boneless skinless chicken breast
1 lb linguine, cooked
2 tablespoons butter
2 cups mushrooms, sliced
1/2 cup green onion, diced
1/2 cup tomatoes, deseeded and diced
1 tablespoon fresh garlic, chopped
16 ounces heavy cream
1/2 cup parmesan cheese, grated
fresh parsley, chopped to taste
2 teaspoons salt
2 teaspoons black pepper

1
Place the chicken on a preheated char grill. Grill until the chicken is cooked through. Remove and place in the refrigerator.
2
In a pot of boiling water, cook the pasta to the specifications on the package. Drain well. Meanwhile, in a sauce pan, melt the butter. Saute the mushroom, green onions, tomatoes, and chopped garlic until the vegetables become soft. Continue cooking until there is very little liquid in the pan.
3
Remove the chicken from the refrigerator and slice into 1/4-inch strips. Place in the sauce pan with the vegetable mixture. Add the heavy cream to the pan and simmer until the cream begins to thicken. Whisk in the Parmesan cheese, parsley, salt and pepper. Turn off the heat.
4
Add the pasta to the sauce mixture. Stir well.
5
Garnish with additional Parmesan.

733

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb boneless skinless chicken breast, 1 lb linguine, cooked, 2 tablespoons butter, 2 cups mushrooms, sliced, and more.

Yes, Grady'S Grilled Chicken Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Grady'S Grilled Chicken Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions