How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glenda'S Crab Pie ?

You need 13 ingredients. The key ingredients include: single crust pie shell, 1/2lb crab meat (about 11/2 c), 1c shredded swiss cheese (4oz), 1c shredded cheddar cheese (4oz), and more.

Is Glenda'S Crab Pie suitable as seafood?

Yes, Glenda'S Crab Pie falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Glenda'S Crab Pie ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glenda'S Crab Pie Recipe

Name: Glenda'S Crab Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: single crust pie shell; 1/2lb crab meat (about 11/2 c); 1c shredded swiss cheese (4oz); 1c shredded cheddar cheese (4oz); 1/2 sm green pepper, chopped (1/2c); 4 scallions, chopped fine (1/2c); 1T minced, drained pimiento; 2 lg eggs, beaten lightly; 1/2c milk; 2T all purpose flour; 1/2t salt; 1/4t freshly ground black pepper; 1/4t Tabasco

Glenda'S Crab Pie

Eats Now Editorial Team · 760 kcal · Seafood

Glenda'S Crab Pie – a delicious recipe with crust pie shell, crab meat, swiss cheese, cheddar cheese, green pepper, scallions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Glenda'S Crab Pie

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